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Instructions. Preheat oven to 375°. Spread 1 slice of Texas toast with 1 teaspoon softened butter; sprinkle with 1⁄4 cup shredded sharp Cheddar cheese and 1⁄4 cup shredded mozzarella cheese. Bake on a baking sheet until cheese melts and edges begin to brown, 8 to 10 minutes. Find more great recipes like this one in Taste of the South's.

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Instructions. Combine cheese butter ingredients together in a small bowl. Slather the cheese butter on top of each slice of bread. Heat up a small skillet on medium heat. Place a slice of bread buttered side down onto the skillet and press the top of the bread down with a spatula.

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Preheat the air fryer to 180C (350F). Place the two slices of bread on a board and butter one side of each slice. Mix together the mayonnaise and Dijon mustard in a small bowl, flip the bread slices over (so the buttered side is touching the board) then spread the mayo mixture onto each slice of bread.

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Preheat a broiler. Place the bread on a baking sheet and broil it 1 to 2 minutes per side, until lightly toasted. Spread the bread with a thin coating of mayonnaise, then Dijon mustard. Top with 1 pinch salt. Add the shredded cheese and sprinkle with oregano. Place the toast bake on the baking sheet.

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Preheat the oven to 225*C/425*F/ gas mark 7. Have ready a baking tray. Mix together the cheese, mustard, mayonnaise and worcestershire sauce. Butter one side of each slice of bread with softened butter. Toast in the hot oven for about 5 minutes. Spread half of the cheese mixture onto each slice of bread. Pop back into the hot oven and bake.

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Instructions. Spread ½ tablespoon of butter on both sides of each slice of bread. Top each slice with ¼ cup of shredded cheddar cheese. Air fry at 370℉ for 3-4 minutes. For the fancy cheese toast, spread 1 tablespoon of the raspberry preserves on top of each slice and serve immediately. Easy toast can also be served with jam.

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Press cheese into hot toast for several seconds - Allow cheese slices to blend into hot toast for a few seconds to avoid cheese flying about inside air fryer. Return cheese on toast to air fryer; air fry for 2 Minutes; Close the air fryer - Dial in 2 minutes and air fry until cheese is melted. Serve cheese on toast immediately - Must serve.

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Instructions. Toast the bread on one side only (use a broiler/grill if your toaster doesn't have this function). Put all of the ingredients, except for the toast and Guinness, into a pan, with the butter at the bottom, and place over a low heat. Add the Guinness, then stir to combine the ingredients. Don't worry if you think it's too dry, the.

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Takes 15 minutes. Lightly butter the bread on both sides. To one piece of bread, add a nice grating of good-quality cheese that melts well, like Cheddar, Red Leicester or a mixture of the two. Place your second piece of bread on top, then cook in a sturdy non-stick frying pan on a medium heat for about 3 minutes on each side.

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Method 1 - How to make cheese on toast in the oven. Preheat the oven to 450 degrees Fahrenheit. Butter a slice of bread and place it on a baking sheet. Bake for 2 to 3 minutes, until the butter has melted. Cover the bread with grated cheese and return to the oven. Cook until the cheese is golden and bubbly.

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Crack your eggs into a bowl and beat with the mustard and worcestershire sauce. Stir in the grated cheese and leave to one side. Place the bread under the grill/broiler and toast on one side only for 5-10 minutes until it's done to your liking. Flip the bread over and scoop the eggy-cheese mixture onto the soft, non-toasted side.

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2. Fry the bread on both sides (optional). A quick browning for a minute on each side makes the toast extra rich and delicious. [1] If you prefer to keep the middle of the bread soft, you can skip this entire pre-cook step. 3. Add optional ingredients. A spread of mustard or pinch of cayenne adds a kick of heat.

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Arrange an oven rack 4 to 6 inches below the broiler, then set the oven to broil on high heat. Line a rimmed baking sheet with aluminum foil. Fit a wire rack inside the baking sheet. Grate 4 ounces sharp cheddar cheese on the large holes of a box grater (about 1 cup). Place 2 slices white sandwich bread on the rack.

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3-Ingredient Cheese on Toast. Total Time 10 minutes. Servings 2 people. 2 slices rustic bread. butter. cheese. Preheat oven to 250C (480F). Generously butter bread and place on a baking tray lined with foil or baking paper. Bake for 3 minutes or until butter is melted.

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Select your microwave oven's power to get the correct timing. Power. Total Cooking Time = 0 mins, 30 secs. Toast the sliced bread in the toaster. Put a handful of sliced, crumbled or grated cheese on the toast. Place in the microwave on a plate for 30 or so seconds until cheese melts. Remove and serve.

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Directions. Preheat the broiler. Butter one side of two large (or four small) thick slices of bread and toast under the broiler until brown. Flip them over onto a cookie sheet. Mix the remaining ingredients and spread them onto the bread. Return them to the oven and cook for a couple more minutes until puffed, browned, and bubbly.

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